The Japanese Ministry of Health, Labour and Welfare is looking at the possibly deleting 196 additives from the existing food additives list. As a first step in the process, the authorities have launched a survey for Japanese manufacturers and importers to express their views on whether they use the additives and wish to keep them on the list. The survey will be extended to overseas stakeholders in May. As a result, spiritsEUROPE prepared a draft list of the additives we would like to keep using. Comments were requested by 8 March.
Fonte: Spirits Europe
Latest from Federvini
A Palermo la prima edizione di MeBiForum sulla biodiversità mediterranea
13-11-2018 | Trend
Tre giorni di intenso dibattito sul presente e sul futuro...
Arriva la lattina totalmente riciclabile
07-11-2018 | Trend
Arriva la lattina completamente riciclabile. L’ha brevettata la SNSTech di...
Russian Restrictions on Wine Imports
20-09-2018 | News
Russia’s Ministry of Agriculture has drafted a bill that would...
2018 Forecast for Italy’s Wine Production is Looking Up
31-08-2018 | News
Italian winemakers are picking their grapes and predicting a “very...
Le terre d'Occidente, regno del Marsala
03-08-2018 | Itinerari
Sulle rotte del Mediterraneo, una città che raccoglie i sapori...
Ireland: update on the Irish Bill & Call for action (health warnings)
28-06-2018 | News
In January 2018, the Irish Government notified new amendments to...