European Union: EC launches public consultation on sustainable food systems proposal
Written by Redazione
The European Commission has launched a public consultation period for a proposal on horizontal framework legislation to make food systems more sustainable.
The Commission is seeking views on different ideas such as sustainability labeling or sustainability requirements for food imports.
The deadline for input is 21 July 2022. All comments provided through the consultation process may be released as public information.
The publication of the proposal is expected to be published in the fourth quarter of 2023.
United States: Washington State growers took measures to withstand drought
01-07-2022 | News
United States: Washington State growers took measures to withstand drought...
Wine exports reached an all-time record in 2021 per OIV
01-07-2022 | News
Global: Wine exports reached an all-time record in 2021 per...
Australia: Launch of 100% recycled PET plastic wine bottles
24-06-2022 | News
The Australian market has launched a debut of eco-bottles made entirely of...
US TTB on "Standards of Fill"
24-06-2022 | News
The TTB proposed adding 10 additional authorised "standards of fill...
Usa: TTB proposes amending wine labeling regulations re addition of distilled spirits
24-06-2022 | News
The U.S. Alcohol and Tobacco Tax and Trade Bureau (TTB)...
UK: no evidence found that MUP implemented in 2018 led to reduction in harmful consumption
24-06-2022 | News
The Scottish government tasked Public Health Scotland with evaluating the impact of...